Raising Cane's only uses fresh premium chicken tenderloins, never frozen, marinated for at least 24 hours, then batter, flour and seasoned by hand.  Raising Cane's crinkle cut fries are grade A, extra long fancy cut Idaho potatoes.  Crisp, fresh cabbage, carrots and a creamy coleslaw dressing are mixed daily.  The Texas Toast at Raising Cane's is thick sliced bread brushed lightly with garlic butter and toasted on a flat griddle.  The Cane's sauce is a unique, secret recipe made with the highest quality ingredients.

 At Raising Cane's... all our food is cooked to order... not just "made to order."

Check out the menu!